Ireland day 0503. Monday 13 February 2023- More Bread
Commentary
(Summary blog only. Last full blog was Day 0368).
A relatively quiet day today. Val was at work in the afternoon and went on a run in the morning. I spent the time while she was out on a video call with a friend back in the UK. It was particularly enjoyable, as his life has much in common with mine at the moment.
After a quick lunch, Val set off for an afternoon at the museum and I headed down to the gym to add a bit of distance to the Morocco challenge total. I feel a bit inadequate as I am only managing about 10km a day (through a combination of static bike, cross-trainer, rowing machine, swimming and walking) whereas another member of the team did a cool 100km on the exercise bike yesterday. Still, every little helps I suppose.
Then in the evening, I decided to make some more bread – again it’s a packet and this time it was a crusty wholemeal loaf. Or so the packet says. Today I decided not to add any extra flour when kneading it, as the previous loaves have been a bit dry and floury, presumably as a result of the extra flour I added to help it all stick together. So today the mix was a bit sloppy but hopefully it should bake a bit better. I’ll know in a couple of hours and will report back tomorrow.
Today’s photos (click to enlarge)
Interactive map
(No map today)